Tuzaotou Farm Family Resort

Not bad, it is indeed the highest restaurant in Shangri-La. The lamb pot tastes delicious, the mutton is very large, and it is said that the sheep are raised by his family, and they are sold now. The store is not big, but the service is very good. The owner will have a few words with the diners when he has nothing to do. I feel that this meal is very satisfying. There are many parking places at the door, just stop at the roadside.

The restaurant environment is very quiet, the dishes are as exquisite as ever, the weight is also very sufficient, praise!

Very affordable sauerkraut fish hot pot, it is also very cost-effective to take a taxi to eat, Jinniu Lane is a small alley, the business here is quite good! I chose pickled cabbage fish, using local osmanthus fish, the soup base pickled cabbage is very delicious, the fish is fresh and tender, you don&#39;t need to marinate it directly, other side dishes are full of a plate, after eating the fish, put it in the pot and cook for a while! This dessert is also very good, soaked Luda and yogurt are delicious, the dessert is very greasy after dinner!

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